PHED 1210

Physical Fitness

 

 

COURSE                           Physical Fitness PHED 1210 1 hour credit

 

CATALOG                        PHED 1210 Physical Fitness (1) This course is designed for students

DESCRIPTION                 interested in an individualized exercise program that can improve

                                           strength, flexibility, endurance, and cardiovascular fitness while using

                                           the campus fitness center. The student, along with an assigned

                                           instructor, will develop a personal fitness program designed for

                                           students interested in keeping physically fit through regular workouts.

                                           All workouts must be scheduled and completed in the College fitness

                                           center.

 

INSTRUCTOR                  Richard Moore                           

                                           Phone Number: (6l5)452‑8600,Ext. 3244

 

TEXTBOOK                      None

 

GENERAL                         The general education goal of this course is to provide

EDUCATION                    students with an opportunity to develop an awareness of

GOAL                                 the relationship between physical and mental well being and give

                                            training in skills that can be used to maintain a healthy balance in this

                                            relationship.

­

GENERAL                         As a result of successful completion of this course,

EDUCATION                    students will have demonstrated an acceptable level of

OUTCOME                       effectiveness in designated fitness concepts. They will

                                            also have demonstrated an ability to apply these principles to their

                                            present lifestyles.

 

OTHER                              This course also provides opportunities for the student

GOALS                               to use problem solving skills in the assessment of certain physical.

                                            fitness components and values. Additionally, the course will require

                                            effective oral and written communication skills in both receiving and

                                            giving information.

 

In compliance with the Americans with Disabilities Act, students are encouraged to register with the Office of Student Disability Services for assistance with accommodations. It is the student's responsibility to voluntarily and confidentially disclose information regarding the nature and extent of a disability. The College does not assume responsibility for providing accommodations or services to students who have not identified themselves as having a qualifying disability.

 

Volunteer State Community College is an equal opportunity Affirmative Action Educational Institution. No person shall be excluded from participation in, be denied the benefit of, or be subjected to discrimination under any program or activity of the College because of race, color, national origin, age, or handicap. The College also complies with the Age Discrimination in Employment Act of 1967, as amended and with the Vietnam Era Veterans' Readjustment Act of 1974. The commitment to equal opportunity applies to all aspects of recruitment, employment and education of individuals at all levels throughout the College.

 

 

METHODS OF ASSESSMENT

 

  GENERAL                       The degree to which the outcomes of the primary goals

  EDUCATION                  of this course have been achieved will be determined by

  GOAL                              an assessment of the specific course outcomes. In addition, the course

                                           will be assessed by students through faculty evaluation and/or a student

                                           opinionnaire to determine student's perception of the achievement

                                           of stated course goals and outcomes.

 

  OTHER                           The degree of accomplishment pertaining to the problem

  GOALS                            solving and critical skills goals will be determined through the

                                           assessment of the student's achievement of the specific course

                                           outcomes, but to a limited extent, as these are lifetime skills requiring

                                           future assessment. Communication skills are not assessed in this

                                           course, but these skills are essential in receiving and giving

                                           information.

 

  OUTCOMES                   Outcomes statements will be assessed through written

  STATEMENTS               examination, laboratory exercises and class participation. The written

                                           examination will cover lecture/discussion material. The laboratories

                                           will require student participation and will be graded on the lab

                                           exercises from the textbook as well as student participation in these

                                           exercises.

 

  POLICIES                       A. Grading System

  AND                                 The grading system is based on the following system:

  PROCEDURES

                                                   POINTS           GRADE

 

90‑100                   A

80  89                   B

70  79                   C

60  69                   D

Below 60 =            F

Incomplete =          I

8 absences =          F

 

Incomplete = I ‑ the mark of "I" (incomplete) indicates that the student has not completed the requirements for the course due to an unavoidable circumstance that is acceptable to the instructor. If the "I" is not completed by one week before the first day of final exams for the next semester, the "I" becomes an "F" on the student's record.


B. Explanation of Grading System:

Points ‑ There are 100 possible points in this course. These points are awarded on the following basis:

 

Point Value for Assignments:

 

1.  Workout Points (80 Possible Points)

      30 workouts = 80 points                 25 workouts = 55 points                       20 workouts = 30 points                

 29 workouts = 75 points               24 workouts = 50 points                        Below 20 workouts = F

 28 workouts = 70 points               23 workouts = 45 points

 27 workouts = 65 points               22 workouts = 40 points

 26 workouts = 60 points               21 workouts = 35 points

 Total number of workouts allowed per week for credit is three.

 

Workout hours ‑ The Fitness Center (P-105) will be open during the following times for workouts (EXCEPT during classes):

 

Monday through Thursday                 7:00am – 4:30pm

 

(Students are required to arrange workout times with the instructor.)

 

2.    Fitness Manual (10 possible points)

      (See Manual Worksheet) Manual must be typed.

     

3.   Five Fitness Articles (10 possible points)

Each student must summarize five fitness articles. These articles must be typed and should include         author, title of journal or magazine, date, and page numbers.

 

4.       Lab Folder (10 possible points)

The following material must be in the lab folder.

*a.  Clearance for Participation

*b.  Par Q and You

*c.  Resting Heart Rate and Blood Pressure

  d.  Estimated Daily Expenditure

  e.  Achieving Desired Percent Body Fat

  f.  Physical Activity Questionaire

*(Required of all students)

Last Day To Turn In Outside Work                                                                     .

 

Students are encouraged to turn assignments in early. Assignments may be turned in to my office (P‑106) or to

the department secretary in the P building. Assignments should be presented in a pocket folder with a coversheet including the following information:

 

Name

Section

Date

Address (Optional)

 

 

 

Neatness is expected with all assignments. Points could be deducted for messy work. Students will be given a grade of zero when assignments are turned in on spiral notebook paper. Assignments should be typed, but handwritten work is acceptable.

 

 

 

 

 

C. Other Policies and Procedures

1.  When a student is participating in a school activity which has been approved by the Dean of the College, the student will not be counted absent, but must make up the work within a week of the scheduled event.

 

2.  The policy relating, to cheating and student conduct can be found in the College Student Handbook.

 

3.   Persistent unexcused absences can result in the instructor having the student administratively withdrawn from the class. The procedure involves the recommendation of the instructor to administratively withdraw the student. If the Dean of the College approves the recommendation, the student is withdrawn from the class.

 

4.   The student should have a physical examination prior to taking

      an activity course (especially physical fitness).

      Other‑wise, the student will be taking the course at his or her

      own risk.

 

5.   All students will be required to dress appropriately for all labs. Students not dressing appropriately will not be allowed to participate. Students must wear either shorts, sweats, jogging clothes, or appropriate athletic apparel. Jeans are not acceptable for class participation, and tennis shoes must be worn at all times.

 

6.   Children are not allowed to attend this class.

                                                           

MANUAL REQUIREMENTS

 

1.     Explain how to measure resting heart rate, and the target heart rate training zone.

 

2.     Explain the FIT Formula.

 

3.    Explain the components of health related physical fitness: cardiovascular, muscular strength and endurance, flexibility, and body composition.

 

4.     Explain the components of an individualized exercise program: warm‑up, aerobic exercise, muscular strength and endurance, and cool-down.

 

5.     Develop a safe exercise program through selection of appropriate exercises, proper body alignment, correct adjustment of equipment, proper technique, and cool‑down.

 

6.      Explain the generally accepted current recommendations for healthy eating.

 

7.     Describe how to improve your resistance to stress, and describe some techniques to manage stress.

 

NO LATE MANUALS WILL BE ACCEPTED FOR ANY REASON.

 

 

General Safety Information

 

1.   Please ask an instructor for assistance when using new equipment or designing a program. Use equipment only for its intended purpose.

 

2.   For your safety we suggest a medical examination. This should be updated each semester.

Some individuals may be required to have a medical release from a physician. If you are over 40, have diabetes, heart surgery, high blood pressure, or heart problems please consult your physician before beginning an exercise program.

 

3.   Before you begin your exercise program, we recommend that you warm up. Ride a bike or walk for at least 5   minutes to elevate your heart rate and get your muscles warm.

 

4.   During the Aerobic (cardiovascular) segment of your exercise, you should check your pulse to be sure you are within your target rate zone. If you do not know what this number is, please ask an instructor. If you experience nausea, dizziness or any other physical problem, contact an instructor.

 

5.   When you are finished with an exercise, return equipment to proper starting position:

·         treadmill‑return elevation to zero

·         free weights-return to racks

 

6.    When walking around the Fitness Center, always watch for moving parts on equipment that is in use. Keep hands away from weight stacks when others are lifting. If equipment appears to be broken, notify an instructor.

 

7.    Cool down. After completion of your workout, slowly walk or ride a bike until your heart rate is below 100 beats per minute. Cool down is a good time to do your stretching

 

8.    If you get injured, please notify an instructor on duty no matter how minor the injury seems at the time.

 

 

Free Weight Rules

 

1.      You must use collars on all curl bars and straight bars.

2.      You must use the safety stops on the bench pres and smith machine.

3.      If you are trying a new exercise, please have an instructor evaluate your form

4.      Use a trained spotter whenever possible.

5.      When lifting dumbbells or weight plates off the floor, use your legs‑not you back.

6.      Please do not drop the dumbbells at the end of your set.

7.      Return all weights to the proper racks when finished.

8.      Weight belts are recommended for many free weight exercises.

9.      Always warm up before you lift and cool down when you’re finished.

 

PLEASE ALLOW OTHERS TO

WORK IN WHEN YOU ARE BETWEEN

 

 

Frequently Asked Questions????

 

Q:  What do you provide? What should I bring, etc.?

A:  We provide:

Lockers and showers. Please bring your own lock, soap, and towel. Remove your lock and clothes from the locker each day.

 

Q:  What should I wear?

A:  Proper attire is:

Shoes (tennis, jogging, aerobic), full t‑shirts, fitted tank tops, shorts or sweat pants, appropriate leotards and tights.

 

Q:  Can I bring my children?

A:  No. For their safety, children are not allowed in the fitness room.

 

Q:  Who can use the fitness room?

A:  Currently enrolled students as well as employees of the college.

 

Q:  Can I bring my personal trainer?

A:  No. Only a State Certified Instructor hired by VSCC can instruct in our Fitness Center.

 

Q:  Are there any "rules" I should know about regarding the equipment?

A:  Yes. When you are finished with an exercise, return machine or equipment to proper starting position:

·         treadmill ‑ return elevation to zero.

·         free weights ‑return to proper racks.

·         Do not sit or stretch on machines when not in use.

 

Q:  Is there a time limit on the cardiovascular equipment (treadmills, bikes, steppers, elliptical)?

A:  Thirty (30) minutes. The exception is when no students are waiting to use the equipment.

 

Q:  Are food and drink allowed during workouts?

A:  No. In order to keep this area clean, only bottled water is permitted. Snack machines are

      provided in the lobby of the Pickle Building for use before or after workouts. If you have a

      special medical condition which requires you to carry food at all times, please inform the

      instructor so ‑ provisions can be made.

 

Q:  Can I workout if the instructor is not available?

A:  Yes, after you have met with the instructor and have clearance for individual workouts.

 

Q:  How will I verify my workouts?

A:  Each student will be required to log in and log out of a computer located in the fitness room

        before and after each session.

 

   Q: Will I have to keep a daily workout sheet?

   A: Yes, these sheets can be obtained in the fitness room. Students are required to present this

        sheet to the instructor at least once a month to discuss workout progress.

 

   Q: How many times can I workout per week for class credit?

   A: Three

 

  Q:  When can I begin?

  A:  After you have met with the instructor and are approved to use the machines.