Introduction:
At
this point in your chemistry career,
you should be able to predict the products of chemical reactions, the
states
of the products, and whether the reaction will occur spontaneously at
any
given set of conditions. You should even be able to determine the
rate at which the reactants are consumed and predict the amount of time
it would take to produce a given amount of product. While this is
extremely useful information, it only applies to a limited set of
reactions,
namely those that occur in one direction only:
A + B
C + D
Here
the reactants A and B collide
with sufficient energy and the proper geometry to form the products C
and
D. What about a reaction in which C and D now become reactants in
the opposite direction and form the products A and B?
C + D
A + B
Initially,
when A and B were mixed,
the reaction proceeds in the forward direction to produce C and
D.
However, as time progresses, the concentration of C and D increases
causing
an increase in the rate of the reverse reaction. Concurrent with
this increased rate of the reverse reaction is a reduction of the
forward
rate due to the decrease in the concentration of A and B. At some
point, the rate of the forward and reverse reactions will become the
same
and we will reach a state of dynamic equilibrium:
A + B
C + D
This
state of dynamic equilibrium
does not mean that the forward and reverse reactions have
stopped.
Molecules of A and B are still reacting to form C and D and molecules
of
C and D are reacting to form A and B. However, since the rate of
the forward and reverse reactions is the same, it will appear that
nothing
is happening. As such, all quantifiable physical and chemical
properties
such has pH, color, and concentration will remain constant.
In 1888, Henri Louis Le Chatelier stated
that if a stress were applied
to a system at equilibrium, the system would respond in such a way to
reduce
that stress and establish a new equilibrium. Le Chatelier's
principle,
as it is now known, is a very powerful tool for understanding
equilibrium
reactions.
Purpose:
The
purpose of this experiment is
to familiarize you with the concept of an equilibrium reaction and the
use of Le Chatelier's principle in predicting what effect a given
stress
will have on a system at equilibrium. We will study five chemical
equilibrium reactions and observe the effect of applying various
stresses
to them:
[Fe(H2O)6]3+(aq)
+ SCN-(aq)
[Fe(H2O)5(SCN)]2+(aq)
+ H2O(l)
[Ni(H2O)6]2+(aq)
+ 6 NH3(aq)
[Ni(NH3)6]2+(aq)
+ 6 H2O(l)
Ca2+(aq)
+ 2 OH-(aq)
Ca(OH)2(s)
[Co(H2O)6]2+(aq)
+ 4 Cl-(aq)
[CoCl4]2-(aq) + 6 H2O(l)
HIn(aq) +
OH-(aq)
In-(aq) + H2O(l)
These
reactions have been chosen
so that the application of stress to the system will result in visually
discernable changes. The particular stresses we will be
studying,
will include changing the temperature of the system, changing the pH,
and
changing the concentration of the reactants and products.
Procedure:
The HIn Equilibrium:
- Add 10 mL of distilled water
and
4 drops
of 6 M HCl to a beaker and swirl. Mark this beaker 'A' (acid).
- Add 10 mL of distilled water
and
4 drops
of 6 M NaOH to another beaker and swirl. Mark this beaker 'B'
(base).
- Add approximately 1 mL of
distilled
water to a clean test tube. Now add 4 drops of the methyl orange
(C14H14N3NaO3S)
acid/base indicator solution and 2 drops of the dilute acid solution
'A'
to the test tube and shake gently. Record the color.
- Add drops of the dilute base
solution
'B' to the test tube until the color changes. Shake the solution
between additions of the base. Record the color.
- Add drops of the dilute acid
solution
'A' to the test tube until the color changes. Shake the solution
between additions of the acid. Record the color.
The
Fe3+, SCN-,
Fe(SCN)2+ Equilibrium:
- Add 20 mL of distilled
water, 20
drops
of 0.1 M Fe(NO3)3 and 20 drops of 0.1 M KSCN to a
100-mL beaker. Stir the solution thoroughly; the color of this
solution
is due to the Fe(SCN)2+ ion.
- Add 3 mL of this solution to
three separate,
clean and dry test tubes.
- Add 20 drops of distilled
water
to one
of the test tubes and gently shake. This is the reference for
rest
of the tests in this section. Record the color. For
the
best results, stand the test tube up on a piece of white paper and look
straight down through the solution.
- Add 20 drops of 0.1 M Fe(NO3)3
to one of the test tubes and gently shake. Record the color.
- Add 20 drops of 0.1 M KSCN
to
another
test tube and gently shake. Record the color.
- Compare the colors in the
test
tubes
from 4) and 5) with the test tube in 3). The intensity of the
color in each test tube will indicate the relative concentration of the
Fe(SCN)2+ ion in that test tube.
The
Ni2+, NH3,
Ni(NH3)62+ Equilibrium:
- Add 10 drops of 0.1 M Ni(NO3)2
to a clean test tube. Record the color.
- Now add 6 M NH3
drop wise
to this test tube until the color changes and intensifies. Record
the color.
- Now add 6 M HCL drop wise to
this
test
tube until the color changes again. Record the color.
The
Co2+, Cl-,
CoCl42- Equilibrium:
- Add 10 drops of 0.1 M Co(NO3)2
to a clean test tube. Record the color.
- Add 10 drops of concentrated
HCl
(NOT
6 M HCl!). Shake the test tube gently, and record the color.
- Add 10 drops of distilled
water,
shake
gently, and record the color.
- Carefully waft the test tube
in
a low
temperature (no inner blue cone) Bunsen burner flame. Record all
of the color changes that occur.
- Cool the test tube in an ice
water bath
until the color changes. Record the color.
The
Solubility of Ca(OH)2:
- Add 1 mL of 6 M NaOH to a
clean medium (not your largest, not your smallest) test tube.
- Now add 1 mL of 1 M Ca(NO3)2
to this test tube and stir thoroughly. A white precipitate of
Ca(OH)2
should form.
- Isolate the precipitate
using the centrifuge. Remember to counter balance the centrifuge
with a test tube of equal size and volume of distilled water.
- Pour the supernatant down
the drain and use your scoopula to transfere a small amount of the
precipitate into 50 mL beaker.
- Add 10 mL of distilled
water to the beaker and stir to suspend the solid.
- Add 5 mL of 6 M HCl to the
beaker and
stir thoroughly. Record your results.
- Now add 10 mL of 6 M NaOH to
the
beaker
and stir thoroughly. Record your results.
Results/Calculations:
- Using the balanced equations for each of the equilibrium
reactions you
have run, and your observations, explain what 'stresses' were applied
to
each reaction. How did the reactions respond to these
'stresses'?
Were they what you expected? Why?
- Were any of the reactions
endothermic
or exothermic? How would you use this information to alter
the equilibrium?
(Updated 10/31/12 by C.R. Snelling)